|1dish of taco meat (about 1.5 pounds of meat)||5min|
*We recommend using organic ingredients when possible
If using this mix to season taco meat, brown meat 1-1.5 pounds of meat (either ground beef or ground turkey) in a skillet, about 8-10 minutes.
Once browned, add this seasoning as well as 1 cup of water to the skillet.
Continue cooking, letting the flavors marinate together and the liquid to cook off. Once the liquid is cooked off to the desired level, the meat is ready to eat (about 8-10 minutes).