Sweet and sour sauce
With the perfect blend of sweetness and tanginess, this homemade sweet and sour sauce will be the perfect addition to your dish!
Servings Prep Time
2.5cups 5minutes
Cook Time
10minutes
Servings Prep Time
2.5cups 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Combine all ingredients into a small sauce pan.
  2. Turn on stove to medium high and heat ingredients, stirring occasionally.
  3. Sauce is done once mixture is simmering and has thickened.
  4. Remove from heat and serve immediately. Store any leftovers in the refrigerator for up to 10 days.
Recipe Notes
  • Add the cornstarch to the liquids before heating them on the stove. ┬áThat way the cornstarch will mix into the liquids without clumping.