Easy Valentine Cake Pops

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These Valentine Cake Pops taste amazing and will be a mega-hit with everyone in the family! Make these festive & easy cake pops for your family, party, or school event this Valentine’s Day.

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KEY INGREDIENT

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1. In a large bowl, crumble your cake. Add in your cream cheese frosting. Mix well with a hand mixer, spoon, or stand mixer.

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2. Divide your cake into 20 sections. With the palm of your hand, round out each portion into a ball shape.

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3. Place your cake pops on a sheet pan or plate, and place in the freezer for 15 minutes.

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Easy Valentine Cake Pops

Made in a pinch

Made in a pinch

These Valentine Cake Pops taste amazing and will be a mega-hit with everyone in the family! Make these festive & easy cake pops for your family, party, or school event this Valentine’s Day.

MADE IN A PINCH

KEY INGREDIENT

Cake Mix

1. In a large bowl, crumble your cake. Add in your cream cheese frosting. Mix well with a hand mixer, spoon, or stand mixer.

COMBINE & MIX

2. Divide your cake into 20 sections. With the palm of your hand, round out each portion into a ball shape.

ROLL INTO BALLS

3. Place your cake pops on a sheet pan or plate, and place in the freezer for 15 minutes.

CHILL

READ MORE:

How to Make Valentine Cake Pops

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