Valentine’s Day Candy Bark Recipe

Made in a pinch

Our Valentine’s Day Candy Bark is perfect for sharing with all your favorite people. A super simple treat made with two scrumptious layers of chocolate and decorated with love.

MADE IN A PINCH

– blocks of chocolate almond bark – blocks of white almond bark – Assorted heart, pearl, red, and pink sprinkles – Red hots candy

Ingredients

1.  Use the microwave to melt the chocolate bark in 30-second intervals, stirring often.

Instructions

2. Spread the melted chocolate onto a parchment paper-lined cookie sheet in a thin, even layer.

Instructions

3. Place in refrigerator until set.

Instructions

4. Melt the white almond bark and spread evenly over the set chocolate layer.

Instructions

5. Decorate with sprinkles and place back in the refrigerator to set.

Instructions

6. Break or cut into pieces and enjoy!

Instructions

Visit MADE IN A PINCH for More Notes and Tips on Making the BEST Valentine’s Day Candy Bark!

Enjoy!

Scribbled Arrow

Recipes

More

How to Make Cake Pops +Valentine Cake Pops

Valentine’s Chocolate-Covered Strawberries

Air fryer Valentine’s Day Homemade Strawberry Pop Tarts