Easy Homemade Pumpkin Cheesecake Swirl Brownies

Made in a pinch

Pumpkin Cheesecake Brownies are easy to make and have a rich, fudgy flavor topped with a decadent layer of creamy pumpkin cheesecake. This pumpkin brownies recipe is an irresistible fall dessert that provides the best of all worlds!

MADE IN A PINCH

KEY INGREDIENT

Cream Cheese

1. Preheat oven to 350 degrees and prepare the bottom of a 9” square dish with baking spray.

PREHEAT THE OVEN

2. In a small bowl, mix cream cheese and sugar until smooth. Then stir in pumpkin, flour, cinnamon, nutmeg, and egg white until well combined. Set aside.

COMBINE & MIX

3. In a separate bowl prepare brownie mix per directions, then add reserved egg yolk from filling.

PREP THE BROWNIE MIX

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