Easy Korean Beef & Broccoli
Made in a pinch
Made in a pinch
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Need a quick and easy weeknight meal that the entire family will love? This amazing Korean beef and broccoli is an easy recipe that delivers a delightful exploration of flavors and is ready in under 30-minutes!
MADE IN A PINCH
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1.
In a skillet over medium heat, cook the ground beef until well-browned and no pink remains, about 5-7 minutes.
BROWN THE BEEF
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2.
Meanwhile, steam the broccoli in a steamer basket over boiling water for approximately 4 minutes.
STEAM THE
BROCCOLI
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3.
Stir in the cornstarch until the ground beef is well-coated and cook for 3 additional minutes until the beef is dark brown and crunchy.
COMBINE & STIR
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How to Make Easy Korean Beef & Broccoli
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