DIY Hot Cocoa Bombs for St. Patrick’s Day

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Make these festive white and green DIY hot cocoa bombs packed with hot cocoa and marshmallows for St. Patrick’s Day! The kids will be thrilled with this touch of the luck ‘o the Irish!

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KEY INGREDIENT

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1. Set a plate in the freezer

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2. Place the candy melt in a heat-safe glass bowl, and heat in the microwave in 30-second increments, stirring well between each heat session, until the candy is fully melted.

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3. Add about 1-2 tsp of melted chocolate to each cavity of the silicone mold, using a spoon or brush to spread it, covering the entire cavity, making sure you get the sides really good.

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DIY Hot Cocoa Bombs for St. Patrick’s Day

Made in a pinch

Made in a pinch

Make these festive white and green DIY hot cocoa bombs packed with hot cocoa and marshmallows for St. Patrick’s Day! The kids will be thrilled with this touch of the luck ‘o the Irish!

MADE IN A PINCH

KEY INGREDIENT

Candy Melts

1. Set a plate in the freezer

CHILL

2. Place the candy melt in a heat-safe glass bowl, and heat in the microwave in 30-second increments, stirring well between each heat session, until the candy is fully melted.

MELT THE CANDY

3. Add about 1-2 tsp of melted chocolate to each cavity of the silicone mold, using a spoon or brush to spread it, covering the entire cavity, making sure you get the sides really good.

PREP THE MOLD

READ MORE:

How To Make Easy DIY Hot Cocoa Bombs for St. Patrick’s Day

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