The BEST Pumpkin Cobbler

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Enjoy everything you love about the fall season, bite after bite with this delicious Pumpkin Cobbler. It almost has the same texture as my pumpkin bread but is slightly fluffier and has an amazing sauce in the bottom of the pan that you’ll want to lick with your finger!

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KEY INGREDIENT

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1. Pre-heat oven to 350 degrees and spray 9 x 9 inch baking dish with non-stick cooking spray.

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2. In a large bowl, whisk together flour, baking powder, salt, sugar and pumpkin pie spice.

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The BEST Pumpkin Cobbler

Made in a pinch

Made in a pinch

Enjoy everything you love about the fall season, bite after bite with this delicious Pumpkin Cobbler. It almost has the same texture as my pumpkin bread but is slightly fluffier and has an amazing sauce in the bottom of the pan that you’ll want to lick with your finger!

MADE IN A PINCH

KEY INGREDIENT

Pumpkin Puree

1. Pre-heat oven to 350 degrees and spray 9 x 9 inch baking dish with non-stick cooking spray.

PREHEAT THE OVEN

2. In a large bowl, whisk together flour, baking powder, salt, sugar and pumpkin pie spice.

WHISK TOGETHER

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The BEST Pumpkin Cobbler

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