Easy Valentine’s Day Candy Bark
Made in a pinch
Made in a pinch
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Our
Valentine’s Day Candy Bark
is perfect for sharing with all your favorite people. A super simple treat made with two scrumptious layers of chocolate and decorated with love.
MADE IN A PINCH
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KEY
INGREDIENT
Almond Bark
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1.
Use the microwave to melt the chocolate bark in 30-second intervals, stirring often.
MELT CHOCOLATE
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2.
Spread the melted chocolate onto a parchment paper-lined cookie sheet in a thin, even layer.
SPREAD
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3.
Place in refrigerator until set. Melt the white almond bark and spread evenly over the set chocolate layer.
CHILL & SPREAD
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How to Make Valentine’s Day Candy Bark
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