Breakable Halloween Mummy Candy Bombs

Made in a pinch

Take the cocoa bomb craze to a new level by making breakable Halloween Mummy Candy Bombs! They’re adorable, delicious, and FUN. Kids will love breaking them open to find the surprise inside! Halloween will never be the same!

MADE IN A PINCH

KEY INGREDIENT

White Candy Melts

1. Heat 1 cup of candy melts in a medium glass bowl in the microwave for 1 minute at 50% power. Stir well, and continue heating in 30 second intervals until the candies are fully melted and smooth/creamy.

MELT THE CANDY

2. Place the silicone mold on a flat tray or baking sheet, and spoon approximately a tbsp of the melted candy into the molds. Coat the inside of the mold with the back of a spoon. Place in the refrigerator for 3-5 minutes to set.

COAT THE MOLD

3. Once set, pull the sides gently away from the candy sphere, and push up from the bottom to release the candy.

REMOVE

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