Easy Crispy Irish Nachos

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These Easy Irish Nachos are a versatile and fun twist on traditional nachos that use crispy potato slices as the base topped with all your favorite nachos toppings. They’re perfect for St. Patrick’s Day, game day snacks, or as a crowd-pleasing appetizer at your next party.

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KEY INGREDIENT

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1. Preheat oven to 450 degrees and spray baking sheet with nonstick spray.

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2. Toss sliced potatoes in olive oil, rosemary, thyme, salt & pepper to coat.

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3. Place potatoes single layer on sheet and bake for 20 minutes then flip and bake an additional 20 minutes.

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Easy Crispy Irish Nachos

Made in a pinch

Made in a pinch

These Easy Irish Nachos are a versatile and fun twist on traditional nachos that use crispy potato slices as the base topped with all your favorite nachos toppings. They’re perfect for St. Patrick’s Day, game day snacks, or as a crowd-pleasing appetizer at your next party.

MADE IN A PINCH

KEY INGREDIENT

Russet Potatoes

1. Preheat oven to 450 degrees and spray baking sheet with nonstick spray.

PREHEAT & PREP

2. Toss sliced potatoes in olive oil, rosemary, thyme, salt & pepper to coat.

COMBINE & TOSS

3. Place potatoes single layer on sheet and bake for 20 minutes then flip and bake an additional 20 minutes.

BAKE

READ MORE:

How To Make Easy Crispy Irish Nachos

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