Blueberry Muffin Mix Pancakes
Made in a pinch
Made in a pinch
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“
Blueberry Muffin Mix Pancakes are the ideal solution to a quick and easy breakfast or brunch. It’s perfect for busy school mornings, And honestly, who doesn’t love breakfast with pancakes for any meal of the day
?
”
MADE IN A PINCH
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– 6.5 oz blueberry muffin mix
– 2/3 cup milk
– 1 large egg
Ingredients
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1.
Heat griddle or skillet to medium low. If using nonstick surface make sure you grease or use non-stick spray.
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2.
In a large bowl, combine all ingredients and stir well.
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3.
Pour a small amount onto griddle or pan and cook for 2 - 4 minutes or until edges have bubbled.
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4.
Flip over and cook an additional 2 - 4 minutes.
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5.
The pancakes should be golden brown. Serve with butter and/or syrup as desired.
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