St. Patrick’s Day Candy Bark
Made in a pinch
Made in a pinch
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Celebrate the luck of the Irish with this easy to make St. Patrick’s Day Candy Bark Recipe that everyone will enjoy! This yummy treat only needs 5 ingredients and is perfect for your St Patrick’s Day Party.
MADE IN A PINCH
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KEY
INGREDIENT
Lucky Charms Marshmallows
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1.
Melt the chips in the microwave in 30 second intervals and stir until completely smooth.
MELT THE CANDY
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2.
Spread evenly on a parchment paper lined baking sheet.
SPREAD
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3.
Melt the almond bark and food coloring or candy melts and drizzle over white chocolate base.
MELT & DRIZZLE
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4.
Place lucky charms marshmallows on bark and press down lightly.
DECORATE
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How To Make Easy St. Patrick’s Day Candy Bark
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