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Easy Spiced Chai Bread

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Prep Time 20 minutes
Cook Time 1 hour
Cool Time 10 minutes
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

Cake
  • ¾ cup sugar
  • ½ cup butter softened
  • ½ cup brewed chai tea
  • ⅓ cup milk
  • 2 tsp vanilla
  • 2 eggs
  • 2 cups flour
  • 2 tsp baking powder
  • ¾ tsp cardamom
  • ½ tsp salt
  • ¼ tsp cinnamon
  • ⅛ tsp cloves
Vanilla Icing
  • 1 cup powdered sugar
  • ¼ tsp vanilla
  • 3-5 Tbsp milk
  • Cinnamon for sprinkling

Method
 

  1. Preheat oven to 350 degrees, grease bottom of loaf pan
  2. In a large bowl cream butter and sugar
  3. Add in flour, baking powder, salt, and spices
  4. Mix in milk, eggs, vanilla, tea
  5. Pour into loaf pan
  6. Bake for 50-60 minutes
  7. Cool in pan 10 minutes then turn out to cool on rack completely
  8. Mix glaze ingredients together and pour over top of cooled loaf
  9. Slice & serve

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