Red White And Blue Poke Cake

Made in a pinch

If you’re looking for an easy peasy patriotic dessert, this Red, White, and Blue Poke Cake can’t be beat! Since this cake is moist, filled with patriotic spirit, and bursting with flavor, it will be the star of your celebration.

MADE IN A PINCH

KEY INGREDIENT

White  Cake Mix

1. Mix and bake the cake according to box directions in a 13 x 9 baking dish. Let the cake cool completely before the next step.

MAKE THE CAKE

2. Use a wooden spoon to poke holes all over the cake.

POKE THE HOLES

3. Prepare box Jello with one cup of hot water and ½ cup of cold water (this will be different from the directions on the box).

PREP THE JELLO

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