Chocolate Pecan Pie Bars

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“Chocolate Pecan Pie Bars are a delicious, bite-size version of the pecan pie that sits on the table during the holidays! Perfect for a large or small crowd…I promise your non-pecan pie eaters will LOVE it!”

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1. Preheat the oven to 350 degrees and prepare a 9x13 pan with nonstick spray.

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2. Mix all crust ingredients until crumbly.

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3. Press evenly into the prepared pan and bake 12-15 minutes.

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4. Whisk together eggs, sugar, corn syrup, vanilla, and melted butter until smooth.

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Chocolate Pecan Pie Bars

Made in a pinch

Made in a pinch