Delicious Sheet Pan Eggs

Made in a pinch

This Sheet Pan Eggs recipe is a crowd-pleasing way to cook breakfast for a group or is perfect for weekly meal prep. They’re ready in minutes and easy to customize to everyone’s preferences using just your oven!"

MADE IN A PINCH

– eggs – milk – Salt & pepper – Various add-ins (bacon, sausage, cheese, veggies, etc.)

Ingredients

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1. Preheat oven to 350 degrees and prepare a sheet pan with nonstick spray.

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2. Whisk together eggs, milk, salt & pepper.

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3. Pour into a prepared sheet pan.

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4. In sections of 6 (or 8), sprinkle on add-ins according to your preferences.

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5. Bake 18-20 minutes until the center is firm and no longer jiggly.

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6. Cool slightly and cut into individual serving pieces.

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Visit Made in A Pinch for more notes and tips for making the BEST Sheet Pan Eggs!

Enjoy!

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