Easy-Baked Honey Mustard Chicken Thighs

Made in a pinch

Honey Mustard Chicken Thighs are a delicious and easy-to-make meal idea that perfect for any occasion. This savory dish has the perfect combination of sweet and tangy flavors that will have everyone asking for seconds.

MADE IN A PINCH

1. Season chicken thighs with cayenne pepper and salt.

PREP THE CHICKEN

2. Place butter and olive oil in a skillet over medium heat. Once butter is melted and hot, add the chicken and sear on each side until well-browned, about 3-4 minutes per side.

BROWN THE CHICKEN

3. In a small bowl, whisk together the mustards, honey and garlic until completely combined.

MAKE THE SAUCE

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